What is the Best Substitute for Wheat Starch?

Wheat starch has long been considered a staple ingredient in baking. But now, consumers are looking for healthier alternatives. What should they look for when choosing a replacement?Starch is a carbohydrate found in wheat flour. It provides structure and elasticity to baked goods. The main types of starches include cornstarch, potato starch, tapioca starch, rice…

What is the Best Substitute for Wheat Germ?

Wheat germ is a nutritious food that has been around since ancient times. It contains high levels of protein, vitamins, minerals, and essential fatty acids.However, wheat germ is also known to cause allergic reactions in some people. If you suffer from allergies or intolerances, then wheat germ should be avoided.There are several substitutes for wheat…