Cabbage has long been considered a health food due to its high levels of vitamin K, folate, and fiber. But did you know that cabbage can also be eaten raw? In fact, some say that it tastes better this way.The cabbage family contains many types of vegetables, such as broccoli, cauliflower, bok choy, kohlrabi, and…
Cabbage is a great vegetable, but it can also cause some problems. Can you freeze cabbage?Cabbage is a member of the Brassica family, which includes broccoli, cauliflower, Brussels sprouts, kale, collard greens, kohlrabi, turnips, mustard, radishes, arugula, bok choy, rutabaga, and horseradish. All members of the Brassica family contain glucosinolates, compounds that give them their…